BYO Wine is only available for a maximum booking of eight peopleSee T & C
S T A R T E R S
Soup of the Day
Chorizo and Mussel Meat Pasta finished with Smoked Paprika, Onion, Garlic and Tomato
Beef, Sesame and Chilli Meatballs baked with a light Horseradish and Sour Cream Sauce.
Chicken Liver, Bacon Lardons and Brandy Paté with Crostini
Shropshire Blue Cheese and Port Paté
Garlic Mushrooms in a Stilton Cream Sauce
Fillet of Local Trout poached with Cider and Apple, served with Caper Mayonnaise..
Garlic Bread £1.95 Roll and Butter £1.00 Cheese, and Pesto Garlic Bread £2.50
M A I N C O U R S E S
Side Salad £2.00. Extra Vegetables £2.00 per portion Garlic or butter Mushrooms £2.00 per portion
Hand cut Sweet Potato Chips: £2.00 per portion
Traditional Roast Beef, Yorkshire Pudding. ( sorry £1.50 extra )
Roast Loin of Pork with Sage and Onion stuffing, Apple Sauce
Vegetarian Open Lasagne with Red Onion, Sweet Pepper and Courgette topped with lightly spiced Tomato Sauce.
Slow Roast Shoulder of Lamb with Rosemary and Garlic
Wild Mushroom and Courgette Stroganoff with Rice (complete dish)
Fillet of Haddock Poached in Milk with Nutmeg, Spinach and Poached Egg
Slow Braised “Beef Damson Pot.”
Fillet of Sole with Chorizo, Red Onion and Sweet Chilli Sauce
Sesame Chicken and Vegetable Stir-fry.
D E S S E R T S
Chocolate “Cup” filled with Orange Cream
Plum and Apple Pie.
Sticky Toffee Pudding with Butterscotch Sauce.
Meringue Roulade with White Chocolate, Cream and Blueberries.
Strawberry and Raspberry Cheesecake with Berry Sauce
Apple and Raisin “Kentucky Pie”.
Lemon Sponge Pudding
Pan-fried Chilli Pineapple with Malibu and Coconut
All Desserts are served with Fresh Cream and Ice Cream
Cheese and Homemade Chutney with assorted Crackers £5.95
Glass of Port £3.50
A Chocolate Cup filled with Baileys - wow! £2.95